Step-by-Step Guide to Make Award-winning Yiayia’s Greek cheese pies

Yiayia’s Greek cheese pies
Golden, crispy Greek appetizers made with cheese, Greek yogurt and phyllo. You won't even notice they are low in salt. Greek Cheese Pie: A Great Make Ahead Appetizer.

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, yiayia’s greek cheese pies. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Yiayia’s Greek cheese pies is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Yiayia’s Greek cheese pies is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have yiayia’s greek cheese pies using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Yiayia’s Greek cheese pies :

  1. Get of Dough.
  2. Get 9 g of dried yeast.
  3. Get 1/2 tsp of sugar.
  4. Get 190 ml of luke warm water.
  5. Take 1 tbsp of olive oil.
  6. Take 1/2 tsp of salt.
  7. Make ready 400 g of plain flour.
  8. Get Splash of water.
  9. Make ready of Cheese mixture.
  10. Make ready 4 of Eggs.
  11. Make ready 500 g of Feta cheese.

As a bonus, these little hand pies make GREAT make-ahead appetizers. You can spend an afternoon filling and rolling pies, and then freeze them for later. Simply arrange them in a single layer on a baking sheet, and freeze them until they are frozen. This is an authentic recipe for "tyropita", or Greek feta cheese pie.

Instructions to make Yiayia’s Greek cheese pies :

  1. Mix yeast, luke warm water and sugar to activate the yeast. Leave for 5min.
  2. Add oil and salt, then add flour. Bind together. Add more water if needed. Need the dough then leave to prove for 30min.
  3. To make cheese mixture, beat the eggs and crumble the feta into the eggs.
  4. Split into 12 table tennis sized balls and roll each out into 15cm circles.
  5. Put equal amounts of cheese mixture on each piece of dough. Spread the mixture out over half of the disc.
  6. Fold over the other half and crimp with a fork.
  7. Shallow fry in vegetable oil until golden..

Layers of crispy phyllo and a simple filling of feta cheese. TIROPITA (Greek Cheese Pie) from ScratchCooking With the Yia-Yia's. This scrumtpious Greek Cheese Pie has the creamiest feta cheese filling. Home » Greek Recipes » Greek Pies And Breads Recipes » The Crispiest, Creamiest Greek Cheese Pie With Sesame (Tiropita). The most famous Greek cheese, the all mighty feta has been around for ages.

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