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Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, cheese bake with a thingamajig. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cheese bake with a thingamajig is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Cheese bake with a thingamajig is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook cheese bake with a thingamajig using 14 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Cheese bake with a thingamajig :
- Prepare 1 kg of Minced beef.
- Get 1 can of chopped tomato (in juice).
- Prepare 1 can of kidney beans.
- Get 2 of onions.
- Make ready of Shredded cheese (recommended mozarella).
- Take of Tomato concentrate.
- Get of Pasta (I used medium shells).
- Take of Cooking oil.
- Make ready of Spices.
- Take of Salt.
- Make ready of Black pepper.
- Make ready of Cumin.
- Prepare of Sweet red pepper (powdered).
- Prepare of Italian herbs mix.
Cheesy baked tiger shrimp are the best make ahead appetizer! Plump, juicy shrimp are topped with cheese and baked to melty perfection. Follow these step-by-step instructions to get perfect shrimp on the table with no fuss: Rinse your shrimp under cool water and pat them dry with a paper towel. Mini rolls stuffed with deli ham and melted Swiss cheese are baked with a savory poppyseed-mustard sauce for an easy, tasty little bite or appetizer.
Steps to make Cheese bake with a thingamajig :
- Dice onions and cook them in a pot until yellow/golden/lightly brown.
- Add your mince to that same pot and cook until no red/pink bits left + maybe an extra 5 mins.
- Add your cans of things.
- Get 250ml of water in a measuring jug and add tomato concentrate teaspoon by teaspoon until it has the thickness of a pasata.
- Add your mixture of tomato concentrate into the pot, add more concentrate if the sauce in the pot doesn't follow the pasata thickness.
- Thrown in your spices to your taste.
- Preheat the oven to 200°C (fan).
- Cook your pasta until when you cut one pasta open it's not white, and when you eat it it's not chewy but just right.
- Layer your mince mixture and pasta into a cheese bake container (that you can put in the oven, I run out of mozarella so i shredded some red Leicester).
- Put your container with its contents into the oven, and leave it in there until the cheese is very melted, leave it in a bit longer if you want a bit more crunch XD.
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So that is going to wrap this up with this special food cheese bake with a thingamajig recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague.
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