How to Make Speedy Chicken-Broccoli Baked Mac

Chicken-Broccoli Baked Mac

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken-broccoli baked mac. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Chicken-Broccoli Baked Mac is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Chicken-Broccoli Baked Mac is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook chicken-broccoli baked mac using 21 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken-Broccoli Baked Mac :

  1. Prepare of Elbow Macaroni -.
  2. Prepare of Whole Boiled Chicken breast.
  3. Take of Broccoli – w/ soft stem (or 2 cups of chopped broccoli).
  4. Prepare of Red Bell peppers.
  5. Get of big stalk Celery -.
  6. Take of Large Red onion.
  7. Get of big cloves – Garlic.
  8. Make ready of Onion leaks – big stalk.
  9. Take of Grated Cheddar cheese.
  10. Prepare of Salted butter.
  11. Prepare of Cooking cream.
  12. Prepare of All-purpose cream.
  13. Take of Tomato sauce.
  14. Make ready of Tomato paste.
  15. Take of To taste:.
  16. Prepare of Salt.
  17. Take of All-in-one seasoning.
  18. Prepare of Oregano/Italian seasoning.
  19. Take of Rosemary.
  20. Take of Cayenne pepper/Chili powder.
  21. Prepare of Ground black pepper.

Instructions to make Chicken-Broccoli Baked Mac :

  1. Boil the chicken breast and the broccoli in a separate pot. While waiting for the chicken and broccoli to cook, prepare the onion, garlic, and red bell pepper, cut it in square shape. Chop the celery and onion leaks finely. (Do not over cook the broccoli).
  2. Shred or chop the boiled chicken breast and broccoli to smaller pieces..
  3. Boil the macaroni as per suggested by the instruction in the packaging. The goal is a half-cooked macaroni so that there will be room for the sauce to be absorbed by our pasta. Rinse the macaroni with cold water, remove the water then set aside..
  4. Prepare a large pot to cook the red sauce. Saute the garlic and onions with Veggie oil(or any oil) in low heat. Then put in the shreded chicken, chopped red bell pepper, broccoli, onion leaks, and celery when the onion is translucent. Sprinkle a fair amount of salt, Cayenne/Chili powder, ground black pepper and rosemary, according to your taste. Pour the tomato sauce and paste when the veggies are sauted nicely, cook in medium heat..
  5. When the red sauce mixture simmered, pour the cooked macaroni in the pot (make sure that the pot is big enough). Sprinkle the Oregano/Italian seasoning and 1/2 cup of cheddar. Stir gently. Wait until the macaroni absorbed the sauce well..
  6. For the white sauce, prepare a large bowl and mix the room temp. Salted butter, 1 cup of cooking cream, 1 cup of all-purpose cream, and 1/2 cup of cheddar. Mix it all together..
  7. Place the macaroni in a large rectangle pan or 2 medium rectangle pan (pyrex glassware can also be used). Pour a fair amount of white sauce and top it with the remaining cheddar cheese prepared. Garnish with dried basil leaves (optional)..
  8. Bake it in a preheated oven 350 degrees F for about 30-35 mins..

So that is going to wrap it up for this special food chicken-broccoli baked mac recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague.

Don’t forget to share with friends via social media, fecebook , twitter , whatsapp or instagram Thanks again for reading , go on get cooking!.

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