An easy breakfast recipe that keeps you full and satisfied. Tasty spinach and eggs scramble makes a wonderful keto breakfast. With lots of fresh spinach, onions, and Parmesan, it's incredibly flavorful!
Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, scrambled eggs with bacon and spinach. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Scrambled eggs with bacon and spinach is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Scrambled eggs with bacon and spinach is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have scrambled eggs with bacon and spinach using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Scrambled eggs with bacon and spinach :
- Make ready 2 of eggs.
- Get 40 g of bacon.
- Take 40 g of spinach.
- Make ready 2 tbsp of mayonnaise.
- Prepare Pinch of salt and pepper.
Whisk the eggs with salt, pepper, and Parmesan. Brown sliced onions in some olive oil. Add fresh spinach leaves and lightly cook them, just until. Keyword: Best Fluffy Scrambled Eggs, Cheesy Scrambled Eggs, Scrambled Eggs, Scrambled Eggs with Cheese and Bacon.
Instructions to make Scrambled eggs with bacon and spinach :
- Beat the eggs in a bowl. Chop the spinach and bacon..
- Put mayonnaise in a heated pan and sautée bacon. Add spinach and sautée until cooked. Add beat eggs at the end, mix, season with salt and pepper..
- Serve with bread and salad and you have yourself a wholesome breakfast! 😋.
Add spinach and toss until spinach is well coated. Soft-scrambled eggs and garlicky spinach tucked into a tortilla with salsa and crispy bacon bits. Healthy Spinach Scrambled Eggs (With Variations) The Spruce Eats. Whisk eggs, salt and pepper in a medium bowl until well blended. Add to the pan along with the bacon and cook over medium heat, gently lifting and folding with a rubber spatula, until very softly set and still slightly Reviews for: Photos of Scrambled Eggs with Ramps & Bacon.
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