Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tahu bakso (tofu and meatballs). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Tahu Bakso (Tofu and Meatballs) is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Tahu Bakso (Tofu and Meatballs) is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook tahu bakso (tofu and meatballs) using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tahu Bakso (Tofu and Meatballs) :
- Get 8 of tofu blocks, cut into triangles.
- Prepare 250 gr of ground beef.
- Prepare 3-4 tbsp of katakuriko (or cornflour).
- Make ready 1 tsp of grated onion.
- Prepare 2 tsp of grated garlic.
- Take 1 tsp of salt.
- Get to taste of Crushed black pepper.
- Make ready 1 of egg.
- Get of Oil for frying.
Instructions to make Tahu Bakso (Tofu and Meatballs) :
- I use Indonesian tofu. It's sometimes soaked in turmeric so the color is yellow. I think this one is tastier, but you can use any kind of firm tofu. Pat dry the tofu with tissue paper or towel..
- Slice the tofu into triangles. Adjust the size to your preference..
- Carefully make a hole in the tofu..
- In the mean time, mix ground beef and other ingredients (except oil) and knead it for a couple of minutes. Add the small part of tofu from step 3 into this and mix well..
- Take some meat mixture and carefully insert some to the tofu, making sure the meat is firm enough..
- Fry in hot oil and flip after the tofu has turned golden brown. Traditionally, we eat this with bird's eye chili but this time I used a mixture of mayo, hot sauce, a bit sugar, and lime..
So that is going to wrap it up with this special food tahu bakso (tofu and meatballs) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague.
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