Looking for that extra bit of protein in your diet? Korean egg bread is a popular Korean street food. It makes a perfect brunch or snack.
Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, spicy egg bread. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Spicy egg bread is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Spicy egg bread is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook spicy egg bread using 7 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Spicy egg bread :
- Get of ▪️2 slices of bread (I’ve used @warburtonsuk seeded) ▪️1/2 cup mushrooms, finely sliced.
- Make ready of ▪️1/2 cup spinach, finely sliced.
- Prepare of ▪️2 tablespoons chopped coriander.
- Take of ▪️1 green chilli, finely chopped.
- Get of ▪️2 eggs.
- Get of ▪️Salt and black pepper.
- Make ready of ▪️Coconut oil for cooking .
Egg bread is a popular winter street food in Korea along with Sweet pancakes (Hotteok, 호떡). Egg breads are enriched doughs that need plenty of rising time. Make perfect shiny challah braids, holiday loaves, and brioche with these recipes. If You Only Keep Eggs And Bread In Your Fridge, You'll Never Go Hungry EVER.
Steps to make Spicy egg bread :
- ▪️Crack the eggs into a mixing bowl and whisk well to combine the egg white and yolk. ▪️Add the chilli, mushroom, spinach, coriander and salt and mix well. ▪️Cut the bread into triangles/squares and ‘marinate’ in the egg mixture for 5-7 minutes. ▪️Heat some oil in a frying pan, once hot, place the slices into the pan and cook for 3-4 minutes on each side until golden brown.
This ultra-spicy, Tamilian take on bread is a work of god himself. Rachel Phipps' quick and cheap eggy bread is great for breakfast or an afternoon snack. A bit of olive oil with salted butter, eggs fried sunny side up, with Black pepper, chilli powder, Italian herb mix. Traditional-style spicy fermented whole-leaf cabbage kimchi 김치. The Bread, Eggs, Breaded Eggs trope as used in popular culture.
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