Step-by-Step Guide to Prepare Homemade Nigerian Egg roll

Nigerian Egg roll
Nigerian Egg Roll is similar to Scotch Eggs but instead of meat, we use batter made from flour to Buy your Egg Roll! If you have ever travelled to Lagos from Eastern Nigeria by road, this is one of. Nigerian Egg roll is a healthy Nigerian snack similar to scotch egg but wrapped in flour dough instead of meat.

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, nigerian egg roll. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Nigerian Egg roll is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Nigerian Egg roll is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook nigerian egg roll using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Nigerian Egg roll :

  1. Prepare of Flour.
  2. Prepare of Butter.
  3. Prepare of Yeast.
  4. Prepare of Sugar.
  5. Prepare of salt.
  6. Take of Hard boiled egg.
  7. Get of Milk (optional).
  8. Make ready of Spice (white pepper, garlic pepper, paprika) (optional).

Best Nigerian Egg Roll is indeed the best! Hello good people, how are you guys doing today? How has it been trying out Ada's Recipes? You noticed I always tell you to try out my recipes because.

Instructions to make Nigerian Egg roll :

  1. Prove yeast and sugar.
  2. Add flour and butter.
  3. You can add those optional ingredients too but I don’t add them myself. I just like my dough simple, sweet and soft..
  4. Knead, roll and cut dough into rounds. Wrap around eggs. And leave to rise for about 30 minutes. N.B: wrap a flat dough. Let it not be too much as the inside won’t fry..
  5. Fry in hot oil while continuously rolling it around the oil until golden brown. Nigerian Egg roll

Nigerian egg roll is one of the popular appetizers in Nigeria and some part of African countries. The egg roll is simply rolling a hard-boiled egg into the dough and fry or bake it as simple as that. When I made this Nigerian Egg Roll and began photographing it, I started thinking of a story to tell to go with this recipe. My mum mentioned that I include a story about egg rolls and motor parks. Searching for Nigerian Egg roll recipe?

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