Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, yam egg rolls. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Yam Egg Rolls is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Yam Egg Rolls is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have yam egg rolls using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Yam Egg Rolls :
- Get of Yam cooked.
- Get of Grated pepper, onions and chilli.
- Make ready of Seasonings and spices.
- Take of Hard boiled eggs.
- Take of Bread crumbs, egg for deeping, cornflakes crumbs.
- Take of Oil for deep frying.
Instructions to make Yam Egg Rolls :
- In a large bowl, smash your yam add the grated kayan miya, seasoned and spiced it. Mixed everything. Remove the shell of your eggs, add the yam mixture and cover your egg, mould it gently and cover everything..
- Repeat till you finish, deep in flour, egg and crumbs. I mixed my bread crumbs and cornflakes to give its crunchy texture. Deep Fry till golden brown….
So that’s going to wrap it up with this exceptional food yam egg rolls recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends.
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