Recipe of Super Quick Homemade Mutton pie

Mutton pie
This curried mutton pie comes from pie master Calum Franklin of Holborn Dining Room. Scotch pie — A Scotch pie is a small, double crust meat pie filled with minced mutton or other meat. It may also be known as a shell pie or a mince pie (although the latter term is ambiguous).

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mutton pie. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Mutton pie is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Mutton pie is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have mutton pie using 15 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Mutton pie :

  1. Prepare 600 gms of mutton mince.
  2. Take 1 tbspn of ginger garlic paste.
  3. Take 1 tbspn of red chilli powder.
  4. Take 1 tsp of turmeric powder.
  5. Get 1 tsp of cumin powder.
  6. Get 1 tsp of coriander powder.
  7. Take as per taste of Salt.
  8. Prepare 1 tsp of garam masala powder.
  9. Prepare 4-5 of green chillies.
  10. Take 1 bunch of coriander leaves.
  11. Take 1 bunch of mint leaves.
  12. Make ready 1 cup of fried onions.
  13. Get 2 of boiled and mash potatoes.
  14. Prepare as required of Oil.
  15. Get 4 of eggs.

While meat pies are generally pretty standard, some local specialties have evolved. McGregors Bakery in Palmerston, east Otago, is renowned for its mutton pies. The shape is like a large ice hockey puck. For the Filling A mince pie (also mincemeat pie in New England, and fruit mince pie in Australia and New Zealand) is a sweet pie of English origin, filled with a mixture of dried fruits and spices called "mincemeat".

Instructions to make Mutton pie :

  1. Wash the mutton kheema well (make sure the kheema is dry) add ginger garlic paste,salt,red chilli powder,cumin powder, coriander powder,garam masala powder, turmeric powder and some chopped green chillies mix well add fried onions mix it add boiled potato (or bread), coriander leaves and mint leaves,add little oil mix it well and marinate for 2 to 4 hours!.
  2. Grease the pan with little oil add this marinated kheema set it properly! Now whisk eggs by addin salt to it and add the eggs mixture on the top of the kheema, put this tray in a preheated oven for 45 to 50 mins on 200 degree, once the top eggs are cooked completely the pie is Ready! Make pieces and serve with chapatis😋.

A wide variety of mutton pie options are available to you, such as local service location, showroom location, and after-sales mutton pie. The raw meat of a sheepsquatch. A tasty pie finely cooked from raw mutton. Mutton pies the way they should be. A solid core dripping in fat covered by pastry goodness.

So that is going to wrap it up with this special food mutton pie recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague.

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